ചിക്കൻ ഫ്രൈഡ് റൈസ് | How to make Restaurant Style Chicken Fried Rice | Recipe No - 339

QUANTITY : 2 PERSONS INGREDIENTS FOR CHICKEN FRIED RICE – RESTAURANT STYLE 1. Basmati Rice(small) – 1 cup (250 ml) 2. Water – 5 cup 3. Salt 4. Sunflower oil / olive oil 5. Chicken – 1 breast piece (1 cup) 6. Carrot – 1/3 cup 7. Beans – 1/3 cup 8. Cabbage – ½ cup 9. Capsicum – ¼ cup 10. Ginger – 1 tbsp 11. Garlic – 1 tbsp 12. Green chilli – 2 nos 13. Onion – 3 tbsp 14. Spring onion – ¼ cup 15. Egg – 2 or 3 nos 16. Maggie chicken cube – 1 (optional) 17. Crushed pepper – ½ tsp 18. Sesame oil – ¼ tsp 19. Vinegar – 1 tsp 20. Soya sauce – 1 tsp 21. Chilli sauce – 1 tbsp #SimisNadanKitchen #FriedRice #ChickenFriedRice

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